Apple Dumplings
1 can crescent rolls
6 medium apples
sugar and cinnamon
Sauce:
2 7oz. lemon lime beverage (I used sprite)
1 1/2 cup sugar
1/3 teaspoon cinnamon
1/3 teaspoon nutmeg
1/4 cup butter
Make sauce by heating all ingredients together except butter.Add butter last and set aside. Pare apples. Roll crescent rolls very thin, place apple in middle with sugar and cinnamon. Pull dough around apple and place in pan.Cover with prepared sauce and bake 25-30 minutes at 425
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